Strudelteig Bakery Pickup & Delivery Services
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In addition to our food truck operations, Strudelteig can be engaged as a European-style bakery for the greater Charlotte, NC area. Should your party/event be below the minimum size for our food truck to make a catering appearance, you can still buy our products in bulk for delivery or pickup.

Pricing and quantities on this page are for parties and events where you plan on doing the serving yourself (non-catering service). All products will be contained in disposable food service containers and/or bakery boxes. Fully-compostable serviceware and eating untensils, etc. are available at a 10% surcharge.

*Please take note of seasonal availability when considering your order.


Savory Menu:

  • Schnitzel (Available year-round). Austrian-style, pork cutlet, hammered out by hand, seasoned, breaded, and deep fried. These are sold fully cooked and blast-refrigerated, with instructions on how to 'finish' them (10 minutes) in your oven at home or onsite at your event. Excellent paired with Viennese-style potato salad and cranberry sauce. 8 servings. $59.
  • Viennese-Style Potato Salad (Available year-round). Austrian-style potato salad, uniquely made with onions, vinegar and oil (no mayo). Excellent paired with Wiener Schnitzel or Bavarian Pretzels & Bratwurst. Full size pan (approx. 15 - 20 servings). $32.
  • Erdäpfelknödel (Available year-round). Austrian-style, 'drop-boiled' potato dumplings. Excellent paired with sauerkraut and/or other menu items. Full size pan (approx. 12 servings). $42.
  • Speckknödel (Erdäpfelteig) (Available year-round). Austrian-style, 'drop-boiled' potato dumplings. Stuffed with a herbal smoke-cured pork filling. Excellent paired with sauerkraut and/or other menu items. Full size pan (approx. 12 servings). $68.
  • Semmelknödel (Available year-round). Austrian-style 'bread-dumplings', uniquely made with crumbled kaiser rolls, herbs, egg and various other ingredients. Drop-boiled. Excellent paired with sauerkraut and/or other menu items, such as Schweinebraten or Viennese Gulasch. Full size pan (24 servings). $48.
  • Schweinebraten (Available year-round). Austrian-style roast pork shoulder joint, slow-roasted with crackling skin atop. Excellent paired with sauerkraut and/or other menu items, such as knödel. Large roast (approx. 15 - 20 servings). $72.
  • Viennese Gulasch (Available year-round). Austrian-style beef stew, with slow-cooked tender chuck beef, garlic and onions. A show-stopper, with a glorious red-sheen from paprika and beef stock on the surface. Excellent paired with Semmelknödel. Full size pan (approx. 15 - 20 servings). $98.
  • Whole Hungarian Krautstrudel (Available year-round). Austro-Hungarian-style, hand-stretched strudel dough, crafted from Organic North Carolina-milled flour. Baked with a filling of White Cabbage (not Sauerkraut), Smoke-cured pork, Potatoes, Paprika and herbs. (approx. 4 - 6 servings). $28.
  • Tiroler Gröstl (Available year-round). Austrian, 'Après-ski'-style potato, onion & garlic hash (with mountain herbs), browned to perfection. (approx. 15 servings). $42. *Add smoke-cured pork, steak-strips or chopped bratwurst. +$19.
  • Imported Bratwurst (Available year-round). Authentic, with smooth texture and correct flavor profile. Fully Cooked and blast-refrigerated. Can be oven-heated at your event or party (7 minutes). 24 Sausages. $48.
  • Bavarian Soft Beer Pretzels (Available year-round). Artisan soft pretzels, moisture content 50% Bavarian beer. Crafted using high-grade Italian flours. Perfect for parties. If you prefer, we can 'par-bake' these, as they are very easy to finish in your home oven (to serve with a 'fresh-baked' taste). 1 Dozen. Small $36 -or- Large $48.
  • Whole Italian Meats Strudel (Available year-round). Austrian-style strudel dough, crafted from Organic North Carolina-milled flour. Baked with Sweet Capicola, Salami, Pepperoni, Mozzarella, Olive Oil & Herbs. (approx. 4 - 6 servings). $27.
  • Käsespätzle (Available year-round). Austrian-style pasta 'dumplings', crafted from 100% NC-milled organic flour. Melted with swiss, muenster, garlic and caramelized onions (European-style macaroni & cheese). Full size pan (approx. 15 servings). $42. Optionally add NC smoke-cured pork: +$7.
  • Austrian-style Apple-infused Sauerkraut (Available year-round). Authentic recipe, with onions, apples & spices. Excellent paired with brats and pretzels or Speckknödel. 15 servings. $32.
  • Austrian-style Rotkraut (Red Cabbage) (Available year-round). Authentic recipe, with red cabbage, onions, apples, dry red wine and seasonings. Excellent paired with brats, Schweinebraten or Speckknödel. 15 servings. $37.
  • Whole Baked Salmon Strudel (Available year-round). Austrian-style strudel dough, crafted from Organic North Carolina-milled flour. Baked with filet of salmon, fresh spinach and basil cream cheese. (approx. 4 - 6 servings). $34.
  • Fresh-baked Austrian-style kaiser rolls (Available year-round). Traditional European style kaiser rolls (Semmel). Fresh-baked. Crusty outside, soft & fluffy inside. 1 Dozen Rolls. $24.

Sweet Menu:

  • Whole Nussstrudel (Available year-round). Austrian-style shortcrust strudel dough, crafted from Organic North-Carolina-milled flour. Wrapped around a traditional, Austrian-style, sweet walnut filling and dusted with sugar. 4 - 6 servings.$27.
  • Milchrahmstrudel (Available year-round). Not a bread pudding, well maybe it is. But this is also definitely a strudel. Traditional Austrian-style strudel dough crafted from 100% NC-milled organic flour. Essentially served with hot Vanillesauce. 4 - 6 servings. $29.
  • Whole Chocolate Strudel (Available year-round). Austrian-style shortcrust strudel dough, crafted from Organic North-Carolina-milled flour. Wrapped around a soft-set 'brownie' filling. Dusted with sugar. 4 - 6 servings. $27.
  • Whole Fruits of the Forest Strudel (Available year-round). All-butter puff pastry, crafted from Organic North-Carolina-milled flour. Filled with Apples, Strawberries, Blackberries, Raspberries and Blueberries. 4 - 6 servings.$32.
  • Whole Topfenstrudel (Available year-round). Rum-fortified, shortcrust strudel dough, crafted from Organic North-Carolina-milled flour. Wrapped around a traditional filling of tangy, curdy farmer's cheese. Dusted with sugar. Seasonal Fruit Compote on the side available at an additional charge. 6 servings. $34.
  • Whole Cherry Streusel Cake (Available year-round). Traditional, all-butter vanilla cake, crafted with integrated whole dark cherries and finished with a classic streusel topping. Approx. 15 - 20 servings. $75.
  • Whole Peach Strudel (Available July thru August). Austrian-style strudel dough, crafted from Organic North-Carolina-milled flour. Filled with South Carolina Peaches, Sugar and Cinnamon. 4 - 6 servings. $24.
  • Whole Apple Strudel (Available November thru February). Austrian-style strudel dough, crafted from Organic North Carolina-milled flour. Baked with North Carolina apples, sugar and cinnamon. 4 - 6 servings. $26.
  • Bavarian Cheesecakes with Streusel Topping (Available year-round). All-butter vanilla cake, with a traditional baked cheesecake filling at the center. Finished with a classic streusel topping and dusted with sugar. 12 mini cheese cakes. $48.
  • Sachertorte (Available year-round). Classic Viennese-style rich chocolate cake with two dense layers of sponge, separated by a generous layer of artisan apricot jam. Finished with an encasement of chocolate fudge / ganache. 6 - 8 servings. $38.
  • Grießschmarrn (Available year-round). Clumpy Cream of Wheat, oven-baked with Rum-Raisins (optionally). Dusted with sugar and served with plum compote on the side. 10 servings. $28.


Strudelteig Bakery | Charlotte, NC

  • Pickup at our kitchen: Mon. - Thurs. 9am - 4pm | Fri. 9am - 12pm. By appointment only.
  • Pickup at Matthews Community Farmers Market: Sat. 8am - 10am. By appointment only.
  • Delivery: Complimentary, within 10 miles of central Charlotte, NC. ($100 minimum order). Longer distances available at an additional charge. Mon. - Sun. 6am - 8pm.
    • *Please plan ahead and allow at least 5 working days for processing your order.  All products are artisan-prepared and made-to-order for your event. Thank you.
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Strudelteig Food Truck Bakery
Charlotte, North Carolina USA

Tel: (980) 202-7970
Email: inquiries@strudelteig.com

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